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Potato safe

   

By valeriefender

2009-09-14 23:37:27

The starchy, brown-skinned or red-skinned tuber of a widely cultivated plant in the nightshade family. Eaten cooked in a variety of ways. Can be boiled, baked, steamed and fried.

Recipes that feature Potato as an ingredient

Instructions

Tags potato vegetable

 

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