Score: 2
Bette Hagman's Bean Flour Mix
Great for those that have to avoid rice flour!
By valeriefender
2010-05-14 09:07:28
A wonderful flour blend that works well for those that need to avoid rice flour, or don't care for rice flour. Found in Bette Hagman's book, "The Gluten-Free Gourmet Cooks Fast and Healthy".
| Prep time | |
| Cooking time | |
| Servings |
Ingredients
2 cups light or dark bean flour
2 cups cornstarch
2 cups tapioca flour
Instructions
Mix together and store in an airtight container in your dry cupboard.
| Category | Flour |
| Cuisine | North American |
| Diet Choices | gluten-free, rice-free |
| Tags | Bean flour flour flour blend gluten-free |
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Jan. 26, 2010
Reply to This Postthanks for sharing. i'll have to try the bean flour!
