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Gluten Free Halloween Chex Mix
By thom8418
2009-10-29 17:25:45
| Prep time | |
| Cooking time | |
| Servings |
Ingredients
8oz white chocolate baking bars, coarsely chopped
4 cups Corn Chex or Rice Chex ( I used 1 Corn/ 1 Rice/ 2 Chocolate chex)
2 cups GLUTINO gluten free bite size pretzel twists
1cup candy corn
1/4 cup Halloween orange and black candy decors
Instructions
1.In large microwavable bowl, microwave chopped bakin…g bars uncovered on High 1 1/2 to 2 1/2 minutes, stirring every 30 seconds, until melted and smooth.
2.Gently stir in cereal and pretzels until evenly coated. Stir in candy corn and decors.
3.Spread on waxed paper or foil until cooled and chocolate is set, about 30 minutes. Break into chunks. Store looselyRead More
| Category | Snack |
| Cuisine | North American |
| Diet Choices | |
| Tags |
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Oct. 30, 2009
Reply to This PostLooks yummy...what brand of candy corn are you using? I have not found one that didn't have "modified food starch" in it. We tend to avoid anything that has that as an ingredient. My kids love candy corn, I for one don't, but knowing a good brand would be nice. :-)
